Promoting effect of Clove bud oil and Galangal oil on percutaneous absorption of ferulic acid 丁香油和高良姜油对阿魏酸透皮吸收的促进作用
Preliminary research on the preservation effect of peach with clove leaf oil; 本试验以“八月脆”桃果实为试材,研究了丁香叶油对桃果实的保鲜作用。
To dispel household cooking odors, add a few drops of Clove oil to a simmering pan. 在烧热的锅里加几滴丁香精油,可消除家里因烹饪而产生的气味。
The anaesthetic effects of clove oil on tilapia ( Oreochromis spp.) and its influence on haematological indices and hormone level 丁香油对罗非鱼的麻醉作用及其对血液指标和激素水平的影响
Studies on the Determination of Eugenol in Clove Oil by Gas Chromatography 气相色谱法测定丁香油中丁香酚含量
The clove oil ( CvO) was extracted from dried clove bud via supercritical CO_2 extraction ( SC-CO_2), and the production of the CvO microcapsules by using the dried yeast ( S. 以丁香油为囊芯,探讨利用干酵母细胞作为囊壁材料制备微胶囊的可行性。
The law, strengthened two years ago, even specifies how to put down a sick fish: with a sharp blow to the head, or immersed in water mixed with clove oil dissolved in alcohol. 两年前加强的相关动物法律甚至对如何处理病鱼做出了详细说明:重击头部,或者浸入掺有丁香油酒精溶液的水中。
RESULTS The transdermal enhancing effect of 3% eucalyptus oil and 3% menthene was superior to that of 10% clove oil. 结果3%桉叶油和薄荷油对奥沙普秦渗透性的促进作用强于10%丁香油。
Studies on the Influence Factors of Clove Oil Inclusion Process with β-Cyclodextrin 丁香油β-环糊精包合工艺的影响因素研究
The objective of this project is to study the process of extracting clove oil with supercritical CO_2 ( SC-CO_2), and to compare the quality of clove oils extracted by SFE with traditional methods. 本课题的主要目的是深入研究超临界CO2萃取丁香油工艺,比较其与传统提取方法的优缺点;
Preparation of Emulsion of Clove Oil 丁香油乳状液的制备
The factors influencing the stability of emulsion of clove oil such as type and concentration of emulsifier, amount of added Arabic gum, and mixing temperature and time were studied. 对影响乳状液稳定性的因素如乳化剂种类、乳化剂浓度、阿拉伯胶浓度、混合温度及混合时间等进行了研究。
The microcapsule of Clove Oil ( CO) was prepared by utilizing dried beer yeast ( S. cerevisiae) cell as wall materials. 以干啤酒酵母细胞为壁材制备丁香油微胶囊。
Study on Microemulsions of Clove Oil 丁香油的微乳液研究
Study on Antimicrobial Components of the Clove Oil 丁香油抑菌成分研究
Study on Supercritical Carbon Dioxide Extraction of Clove oil and It's Application in Postharvest Storage of Fruits and Vegetables 丁香油的超临界CO2萃取及在果蔬保鲜中的应用研究
The results showed that the suitable conditions for stable emulsion of clove oil were that the concentration of emulsifier, tween-80 and Arabic gum, ware 0.8% and 9.0% respectively, and mixed for 7 minutes at room temperature. 试验结果表明,香料乳状液稳定的优化条件是:吐温-80用量0.8%、阿拉伯胶用量9.0%、室温下混合搅拌7min。
Analysis of Volatile Compounds of Clove Oil by GC-MS 复杂精油&丁香油的挥发性成分分析
The New Method for Quick Steam Distillation of Clove Oil 一种快速提取丁香油的新方法
GC-MS Analysis of Chemical Components of Clove Oil before and after β-cyclodextrin Inclusion 丁香油β-环糊精包合前后化学成分的GC-MS分析
OBJECTIVE The inclusion conditions of clove oil with β-cyclodextrin were investigated by the orthogonal test method. 目的用正交试验考察丁香油β-环糊精包合工艺的影响因素。
Methods The paste powder of Tinidazole, Ca ( OH)_2, Iodoform, mixed with Clove oil were used for one time treatment of root canal and compared with the using of regular root canal filling applied in many-time therapy. 方法用替硝唑、氢氧化钙和碘仿混合粉剂与丁香油调成糊剂行一次性根管治疗,与常规根充糊剂多次根管治疗进行疗效对比。
Using orthogonal experiment design, the effect of preservation of three kinds of preservative such as ε-polylysine, nisin and clove oil on the roast chicken was studied. 通过正交试验设计,研究ε-聚赖氨酸、nisin、丁香油三种天然防腐剂对烧鸡保鲜的效果。
Traditional extraction methods for clove oil are steam distillation and solvent extraction. Supercritical carbon dioxide extraction ( SFE) is considered as a new and green process for the essential oil extraction. 丁香油的传统提取方法为水蒸气蒸馏和有机溶剂提取等,近年来新兴的超临界CO2萃取技术被认为是提取天然植物挥发油的高效洁净工艺。
In terms of antimicrobial effect, incorporation of clove oil in chitosan/ alginate film showed good antimicrobial ability against the two kinds of bacteria, as well as agar/ chitosan composite film. 3. 抑菌效果方面,添加丁香油的壳聚糖/海藻酸钠复合膜、琼胶/壳聚糖复合膜对两种细菌均具有较好的抑菌效果。